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The Expedition Foods Mediterranean Vegetable Pasta (450kcal) is a delicious, nutritionally balanced, dried food product for high intensity, multi-day activities. 

Designed and developed to replenish valuable calories, the Mediterranean Vegetable Pasta meal is a high energy serving of vegetables, black olives and lentils with pasta shells in a creamy herb sauce, that will satisfy the tastebuds and keep you going on your adventure. 

Specification

• Size: 450 kcal 
• Product Dry Weight: 78 grams 
• Type: Vegetarian
• Serving Size: 1
• Servings per Container: 1
• Calories (per serving): 1897 kJ / 457 Kcal
• Total Fat per serving: 33.1 g
• Saturated Fat per serving: 19.6 g
• Trans Fat per serving: 0.20 g
• Protein per serving: 7.8 g
• Sodium per serving: 0.15 g
• Salt per serving: 0.31 g
• Total Carbohydrates per serving: 29.6 g
• Dietary Fiber per serving: 3.98 g
• Sugars per serving: 9.05 g
• Ingredients: Wheat Pasta Shells (Gluten), Milk, Cream (Milk), Onion, Green Beans (6%), Mixed Bell Pepper (6%), Brown Lentils (Brown Lentils, Salt) (6%), Vegetable Oil (Rapeseed), Sweetcorn, Sliced Black Olives (Black Olives, Salt, Lactic Acid, Ferrous Gluconate), Cornflour, Sugar, Garlic, Mixed Herbs (Oregano, Summer Savoury, Basil, Thyme, Rosemary, Marjoram).
• Vegetarian: Yes

PREPARATION:
Remove the oxygen absorber (Sachet) from inside the pouch. Add 160ml boiling water, stir the contents and then close the bag and wait 5-8 minutes for the food to re-hydrate.

REMARKS:
Cold water will suffice in an emergency, however the re-hydration time is much longer.

Expedition Foods meals have a long shelf life of up to 5 years. Made in the UK.